PDF Table of Contents: PDF

by Judy Gelman

Have you ever wished you could enjoy an Italian dinner with Frances Mayes? Or swap recipes with Jacquelyn Mitchard? It's all possible in this unique cookbook that features recipes drawn from the works of today's bestselling authors, along with intimate insights that help bring their most beloved books to life.

The delectable recipes featured in this bibliophile's cookbook include:

Lisa See's Won Tons
Tom Perrotta's Minestrone Soup
Elinor Lipman's Veal Marengo
Janice Y. K. Lee's Indonesian Ginger Chicken
Sara Gruen's Salmon en Croute with Hollandaise Sauce
Emma McLaughlin and Nicola Kraus's Plum Torte
Lisa Genova's White-Chocolate Challah Pudding with Raspberry Sauce
And much, much more! With more than 100 dishes and drinks created by fifty of today's brightest writers, this cookbook will become a feast for your mind—and your soul!"

eBook tags: table, contents, pdf, download, pdf, judy gelman

  • InfoHOT Table of Contents PDF download
  • Table of Contents: PDF
  • Table of Contents online PDF - download file PDF ebook [Food And Drink]

Download Table of Contents (PDF)

PDF Table of Contents

File info

Book Title
Book Author
PublisherAdams Media Corporation
GanreFood And Drink
Release date 09.11.2010
Pages count293
eBook formatPaperback, (torrent)En
File size1.9 Mb
Book rating4.27 (21 votes)
 rate rate rate rate rate